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Easy operation and energy conservation chocolate tempering machine for small workshop

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February 21, 2023
Category Connection: Chocolate Enrober Machine
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Tags:
#10m/min chocolate covering machine #Tabletop Chocolate Enrober Machine #Industrial chocolate enrobing machine
Brief: Discover the tabletop manual chocolate tempering moulding machine, perfect for small workshops and home use. This compact and energy-efficient machine features easy button controls for speed and temperature adjustments, making chocolate production simple and efficient. Ideal for creating chocolates and chocolate-coated products with professional quality.
Related Product Features:
  • Compact tabletop design suitable for small workshops and home use.
  • Button controls for easy adjustment of speed and temperature.
  • Includes melting pot, rolling wheel, and depositing nozzle for efficient chocolate processing.
  • Capable of physical tempering to enhance chocolate quality and shine.
  • Can be assembled into a chocolate enrober for coating food items.
  • Available in multiple models with varying capacities to suit different needs.
  • Electric heating method with single-phase voltage for convenience.
  • Manufactured by Papa Industrial with over ten years of expertise in chocolate machines.
Faqs:
  • What types of products can I make with this machine?
    You can make chocolates, chocolate-coated products like strawberries, cakes, and snack bars, and use it for chocolate tempering and moulding.
  • How does the tempering process work with this machine?
    The tempering process involves heating chocolate to 36°, cooling it to 27°, then reheating to 32° to achieve a shiny, exquisite finish and better taste.
  • Is this machine suitable for commercial use?
    Yes, this machine is designed for both commercial and home use, offering compact size and efficient performance for small-scale production.
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