PE15 Commercial tunnel cooling chocolate enrobing machine
Contact Person : Manager
Phone Number : +8613818681174
WhatsApp : +8613818681174
|Minimum Order Quantity :||1 set||Price :||Negotiate|
|Packaging Details :||Fumigation-free wooden box; packed size: 700*680*690mm, 1100*700*660mm, 3350*860*1180mm||Delivery Time :||7-14 working days|
|Payment Terms :||L/C, T/T, Western Union, MoneyGram||Supply Ability :||1set/week|
|Place of Origin:||CHINA||Brand Name:||iPAPA|
|Capacity:||30 KG Chocolate/batch||Belt Speed:||2meter/min|
|Tunnel Belt Width:||200mm||Heating Method:||Electric Heating|
|Material:||Stainless Steel 304||Warranty:||1 Year|
|After-sales Service Provided:||Engineers Available To Service Machinery Overseas||Condition:||New|
|Application:||Snacks, Fruits, Cakes, Breads,cookies, Etc.|
30kg Small Chocolate Enrober Machine,
PE30 Chocolate Enrober Machine,
304 Stainless Steel Chocolate Enrober Machine
Small Chocolate enrobing machine for sale
The small choclate enrobing machine for sales is designed for coating chocolate or other coating around food or on bottom of food, such as cereal bars, energy bars, protein bars, candy bars, rice bites, wafers and wafer stick, birthday cakes, cakes, breads, rolls, pies, muffins, snacks, candies, confectionery, maamoul and mooncakes, cookies, biscuits, crackers, cake ball, date ball and chocolate truffles, mochi, dates.
The mini chocolate enrobing machine for sales adopted fully stainless steel wire drawing production,it is totally conformed with food standard.chocolate sensor ensure the electric control sensitivity and temperaturepreserve efficiency,which can achieve the uniform chocolate tempering.The small chocolate enrobing machines offer a precise and consistent process that ensures an end product with a consistent weight, uniform thickness and a perfect finish.
The chcolate enrobing machine for sale has 4 models for customer to choose: PE8, PE15, PE30 and PE60. The PE15 Commercial chocolate coating machine tank capacity is 15kg chocolate per batch. The cooling tunnel has a 3P refrigerator installed inside the tunnel chamber, the imported band copeland refrigerator unit guarantees the cooling tunnel with stable quality and strong cooling performance. The commercial cooling tunnel has a total length of 3.2 meter long and belt width 200mm. The cooling tunnel length can be customized according to customer's requirements.
For continuous chocolate feeding in the chocolate enrobing line, chocolate melting tank and chocolate pump can be added in addition to the small chocolate enrobing machine as the optional equipment to improve the enrobing chocolate efficiency. The chocolate melting tank is used to melt the chocolate into liquid and for warm keeping,which save much time on chocolate melting, the chocolate pump is used for chocolate liquid transferring to the chocolate enrobing machine tank.
There are two options for chocolate coating: 1. Chocolate enrobing machine with cooling tunnel. 2. Chocolate coating machine with cooling fan conveyor. Cooling tunnel is much bigger size compared to the fan cooling conveyor, but the choclate enrobing machine with cooling fan conveyor is mostly used in shops, kitchen or at home. The chocolate enrobing machine with cooling tunnel can be used for industrial purpose. We have industrial type chocolate enrobing line for customer to choose, the industrial type chocolate enrobing line is with much bigger size and much longer cooling tunnel.
PE8/PE15/PE30/PE60 Commercial small chocolate enrober specifications:
|Capacity||15KG chocolate/batch||8KG chocolate/batch||25KG chocolate/batch||5KG chocolate/batch|
|Enrober mesh belt width||180mm||180mm||180mm||300mm|
|Tunnel PU belt widh||200mm||200mm||200mm||400mm|
|Heating method||Electric heating||Electric heating||Electric heating||Electric heating|
|Voltage||220V, single phase||220V, single phase||220V, single phase||220V, single phase|
Type 1: Chocolate enrobing machine + 3.2M Cooling tunnel
Type 2: Chocolate enrobing machine + 2M Fan cooling conveyor
1.This chocolate enrobing machine is made up of the pouring ,vibrating and Auto temperature control into one.
2.It is quite flexible,and to be with compact conformation.
3.It is easy operation and convenient maintenance.
4.It is the main equipment which suitable for pouring and filling chocolate on-the-spot in food company, lab and shops.
Temperature range 1-10 degrees adjustable, US brand Copeland compressor 304 stainless steel material, 3MM thick stainless steel industrial pipe frame.Two layers insulation cotton inside stainless steel mirror decoration
Food coated by PE30 Chocolate enrobing machine:
protien bar machine working with PE30 small chocolate enrobing line video:
PE30 Small chocolate enrobing machine for energy ball video:
How to increase your production level and volume with a chocolate enrober
A chocolate enrober will increase your production level and volume. It will ensure a bigger and faster output volume and uniform finish of your products – no matter whether the products are completely enrobed, partly enrobed only or bottom coated.
Our range of enrobing machines starts with a width of 180 mm – this model for this mini chocolate enrobber which has a chocolate wheel melter.The range is then increased to the semi-industrial models with the widths of 200, 400 and 600 mm – all supplied by a pump. The enrobers can be combined with automatic supply of tempered chocolate melting tank.
Start exploring our Papa enrobing machines and discover how Papa can take your operation to the next level.
The Enrobing Machine and Cooling Tunnel:
The Cooling Tunnel is a long structure with imported cooling unit inside,which is similar to a refrigerator. This cooling or freezing tunnel works in conjunction with our Enrobing Machine.The freezing tunnel unit we use is famous brand Copeland and the power is 3.5KW,which can create good and fast cooling effect. The cooling tunnel can be custom-made by different tunnel length and compressor power. we can customized 4meter, 6meter, 8meter and 10 meter cooling tunnel with 3P, 5P or 8P compressor according to customer's requirements.
The chocolate Enrobing Machine can create a waterfall of liquid chocolate, which can make the products move through before they move down the Cooling Tunnel. Once coated, the chocolated covered food can pass under an air curtain and over a vibrating plate to remove the excess chocolate. They then continue through the Cooling Tunnel where they slowly set before reaching the Offload Room. These chocolates are then packaged up and stored in our Chocolate Room, or immediately hand packed depending on demand.
Shanghai Papa Industrial Co., LTD has been the leading expert for the chocolate machinery in China, especially the chocolate enrobing machine, we have both industrial chocolate enrobing machine and commercial chocolate enrobing machine available to meet different customer's needs. We have related commercial cooling tunnel as well customized for our customers with little space required and energy saving. Our chocolate enrober machines are approved with CE certificate and are hotly exported to the world, especially in USA and Europe.
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