The Papa P180 automatic double-filling mochi ice cream machine, equipped with a tray storage rack, is ideal for making mochi, tangyuan, and qingtuan (green rice balls). These pastries are known for their sticky dough, and the P180 mochi ice cream machine is ideal for handling this type of dough. The machine is easy to operate and can produce large quantities of pastries in a short time. This makes it ideal for factories or pastry shops that need to produce large quantities quickly and efficiently.
Mochi Ice Cream Forming, Coating, and Plate Arranging
Ingredient Loading: Steamed mochi dough is placed into the left hopper of the Papa 180 Automatic Encrusting Machine, while ice cream filling is placed into the right hopper.
Automatic Encrusting: The Papa 180 Automatic Encrusting Machine begins production, precisely enveloping the mochi dough with the ice cream filling, creating round, plump, semi-finished mochi ice cream.
Automatic Coating: To enhance the appearance and taste of the product, the P180 Automatic Encrusting Machine is equipped with an automatic coating function. This machine evenly sprinkles a special powder on the bottom and top of the mochi ice cream, creating a beautiful and practical appearance.
Plate Arranging: The finished mochi ice cream is automatically transferred to pre-set plastic trays for a neat, compact, and organized appearance, facilitating subsequent packaging and storage.
Features:
Fully automated operation: Reduces manual intervention, improving production efficiency and stability.
High-precision control: Utilizes an advanced PLC control system and precision sensors to achieve precise control of every production process.
High-quality materials and craftsmanship: Core components such as the steamer and encrusting machine are constructed from high-quality stainless steel, combined with sophisticated processing techniques to ensure equipment durability and hygienic standards.
Flexibility: The production line can adjust product specifications and recipes based on market demand, easily meeting diverse production needs.
Easy maintenance: The equipment's rational structural design facilitates daily cleaning and maintenance.
Specifications:
Model
P180
Capacity
60-99pcs/min
Product shape
ball, cone, round, strip, etc.
Product weight
10-270g
Casing and filling proportion
1:9-10:0
Voltage
220V, single phase
Power
2kw
Dimension
2080*1100*1380mm
Weight
350KG
Food produced by P180 Automatic encrusting and tray aligning machine:
Application:
Encrusting and tray arranging machine for mochi ice cream:
Optional devices:
1. Mochi dough steamer
The mochi dough steamer is used for mochi dough steaming and kneading, It is the essential equipment in mochi production process. The mochi dough steaming machine has different capacities for customer to choose according to customer's production requirements.
2. Steam generator and water softener
The steam generator and water softener is used for mochi dough steamer to generate steam. It normally comes with the mochi dough steamer.
Mochi dough steamer, steam generator and water softener in mochi production line video:
P180 Automatic mochi ice cream encrusting and aligning machine is special designed for mochi product, if you have any interest in this machine or plan to make mochi or mochi ice cream, welcome to contact us for more information!
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