Papa Char Siew Bao Char Siu Bao Steamed Pork Buns Making Machine
Contact Person : Manager
Phone Number : +8613818681174
WhatsApp : +8613818681174
|Minimum Order Quantity :||1 set||Price :||Negotiate|
|Packaging Details :||Fumigation-free wooden box||Delivery Time :||15-30 working days|
|Payment Terms :||L/C, T/T, Western Union, MoneyGram||Supply Ability :||2 sets/month|
|Place of Origin:||CHINA||Brand Name:||iPAPA|
|Dimention:||6123*1500*1620mm||Material:||Stainless Steel 304|
|Warranty:||1 Year||After-sales Service Provided:||Engineers Available To Service Machinery Overseas|
|Condition:||New||Application:||Stuffed Bread, French Bread, Toast, Bun, Etc.|
Pretzel bun making machine,
Automatic bun making machine,
220V bread making machine
Automatic yolk pastry and egg yolk pies production line/Hot selling egg yolk puff/egg yolk pastry maker
Automatic egg yolk puff making machine will pass the prefabricated dough into the main three roller bread forming machine through the conveyor belt. After three times of pressing, shaping, thinning, dividing, filling and rolling, the bread is cut and shaped by an independent bread cutting machine to make the product thick and thin, uniform and stable gluten.
P886 yolk pastry production line features:
1. The dough is rolled and stretched by two pressing wheels and a rolling device to make the dough more shiny and stable in quality.
2. Each pressing wheel has a thickness adjustment device to set the thickness of the dough to increase or decrease the weight of the product.
3. The speed of the dough is controlled by the electric eye between the pressing wheel and the rolling device, so that the dough will not be broken or blocked due to the too fast conveying speed of the host.
4. After the last main machine pressing wheel, the dough will fall on the main machine conveyor belt, and then the dough will be rolled into strips through the reel and auxiliary reel.
5. The strip-shaped dough is cut and formed by an independent bread cutting machine, and the tray arranging machine arranges the dough into a plate.
|Voltage||220V, Single phase|
|Application||stuffed bread, toast bread,dinner roll, burger, crispy pastry, steamed buns, etc.|
Standard bread production line:
Double lanes bread production line:
Multiple lanes bread production line:
Breads produced by P886 bread production line:
Bread production line in production video:
Multiple lanes bread production line in production video:
1. Pinching cutter machine
The pinching cutter machine has six cutting blades for cutting round shape bread like bread rolls, dinner rolls, burgers, humburgers, buns, etc. The pinching cuter machine is placed after the three roller bread forming machine and before the tray arranging machine.
2. Sesame sprinkler and yolk brusher
The sesame sprinkler and yolk brusher is used for bread top seame sprinkling and yolk brushing. It is mainly used for bread rolls and buns. The sesame and yolk will make the product shiny and more delicious.
3. Dough presser
The dough presser is used for bread dough kneading and pressing before going to the three roller bread forming machine. The automatic dough presser replaces manual kneading to save labor power and time.
4. Tray arranging machine
The automatic tray arranging machine is used in the bread production line to collect the final formed bread,It will automatically drop the bread into baking trays uniformly one by one with distance. The tray arranging machine can also be used in other food production line to collect other food.
Papa Industrial's P886 bread making machines can do lots of combination to make different kinds of breads or buns, If you have any need in our bread making machine, please feel free to contact us !